Cas 574-12-9 Soy Isoflavones Powder

Soybean isoflavones are flavonoids, a type of secondary metabolites formed during the growth of soybeans, and a biologically active substance. Since Cas 574-12-9 soy isoflavones extract is extracted from plants with a similar structure to estrogen, soy protein isoflavones is also known as phytoestrogen. For more products from functional food oem factory.

Soybean Isoflavones
Specifications Effect Application & Recommend Usage

Cas 574-12-9 Soy Isoflavones Powder Specifications

    Raw material: Soybean (Latin name: max(L)Merrill)


    CAS No.: 574-12-9

    Main active ingredient: DaidzinGroups, Genistin Groups, Glycitin Groups

    Appearance: Pale yellow to white-like powder

    Flavor: Characteristic odor, difficult to dissolve in water, and is soluble in organic solvent such as methanol, ethanol, ethyl acetate, and diethyl ether.

    Lead: 0.0-10.0mg/kg

    Iron: 0.0-10.0mg/kg

    Mercury: 0.0-0.5mg/kg

    Aerobic plate count: 0-5000 cfu/g

    Coliform bacteria: 0-10 cfu/g

    Mold count: 0-100 cfu/g

    Yeast count: 0-100 cfu/g

    Cas 574-12-9 Soy Isoflavones Powder Uses

      Weak estrogen-like and anti-estrogen-like effect, natural functional ingredients relieving menopausal symptoms, anti-osteoporosis, preventing cardiovascular disease, anti-radiation, anti-oxidation, preventing Alzheimer's disease and anti-aging, improving skin texture.

      Cas 574-12-9 Soy Isoflavones Powder Application & Recommend Usage

        Natural food additives and dietary supplements 56%, drinks 20%, drugs 4%, cosmetics 5%, feed 20%

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